{"id":1646,"date":"2024-08-31T08:58:11","date_gmt":"2024-08-31T08:58:11","guid":{"rendered":"https:\/\/hektasiran.com\/?post_type=product&p=1646"},"modified":"2024-08-31T08:58:11","modified_gmt":"2024-08-31T08:58:11","slug":"hek-gibb","status":"publish","type":"product","link":"https:\/\/hektasiran.com\/index.php\/product\/hek-gibb\/","title":{"rendered":"HEK-GIBB"},"content":{"rendered":"
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Features<\/h2>\n
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Plant growth regulator containing gibberellic acid in liquid formulation. Spraying or dipping is done according to the place to be applied. Non-alkaline clean water should be used for dilution. When applied to gibberelic plants at the appropriate time, it provides high and quality products.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Detailed Information<\/h2>\n
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PLANT NAME<\/th>\nINTENDED USE AND PERIOD<\/th>\nDOSE<\/th>\n<\/tr>\n<\/thead>\n
Table seedless grapes<\/td>\n1st application: Before flowering, when the stems are still 4-8 cm tall, it is used to lengthen the clusters.<\/td>\n100 ml\/100 l water<\/td>\n<\/tr>\n
<\/td>\n2nd application: It is used to dilute the grain during the full flowering period, that is, when 70-80% of the flower petals (flower capsule) are shed.<\/td>\n100 ml\/100 l water<\/td>\n<\/tr>\n
<\/td>\n3rd application: It is used to increase grain size when the grains reach 3 mm diameter after flowering.<\/td>\n100 ml\/100 l water<\/td>\n<\/tr>\n
Dried seedless grapes<\/td>\nIt is used 4-5 days after the flower capsules are poured to increase the yield and to bring the harvest forward.<\/td>\n50 ml\/100 l water<\/td>\n<\/tr>\n
Mandarin<\/td>\nIt is used in the period when 75-80% of the flowers open in order to reduce the flower drop, increase fruit set and increase yield in Satsuma and Clementine varieties.<\/td>\n75 ml\/100 l water<\/td>\n<\/tr>\n
Orange<\/td>\nIt is used 4-5 weeks after completion of flowering to prevent June shedding in Jaffa oranges. In Washington Navel, it is used in the period when the color change in the fruits begins to prolong the period of stay of the fruits on the tree and to regulate the harvest.<\/td>\n100 ml\/100 l water<\/td>\n<\/tr>\n
Lemon<\/td>\nIt is used to keep the fruits on the tree for 2-3 months in the period when the first color change is seen in the fruits.<\/td>\n50 ml\/100 l water<\/td>\n<\/tr>\n
Grapefruit<\/td>\nIt is used in the period when the first color change is seen in the fruits in order to delay the harvest without rotting, spoiling and softening of the fruit shell..<\/td>\n50 ml\/100 l water<\/td>\n<\/tr>\n
Pear<\/td>\nIt is used to increase the yield in the period when 30% of the flowers open in pear varieties with low fruit set.<\/td>\n75-100 ml\/100 l water<\/td>\n<\/tr>\n
<\/td>\nIt is used to ensure the formation of parthenocarp fruit after the frosts that occur at the time of flowering.<\/td>\n25-100 ml\/ 100 l water<\/td>\n<\/tr>\n
Cherry<\/td>\nIt is used in the period when the color change starts in order to delay the harvest and to obtain large and bright grains.<\/td>\n75 ml\/100 ml water<\/td>\n<\/tr>\n
<\/td>\nAn application in the first week of August delays the next year\u2019s flowering by 3-7 days and prevents the peaches from being damaged by late spring frosts.<\/td>\n75 ml\/100 ml water<\/td>\n<\/tr>\n
Sour cherry<\/td>\nIt is used in the period when the color change starts in order to delay the harvest and to obtain large and bright grains.<\/td>\n75 ml\/100 ml water<\/td>\n<\/tr>\n
<\/td>\nAn application in the first week of August delays the next year\u2019s flowering by 3-7 days and prevents the peaches from being damaged by late spring frosts.<\/td>\n75 ml\/100 ml water<\/td>\n<\/tr>\n
Peach<\/td>\nIt is used in the period when the color change starts in order to delay the harvest and to obtain large and bright grains.<\/td>\n75 ml\/100 ml water<\/td>\n<\/tr>\n
<\/td>\nAn application in the first week of August delays the next year\u2019s flowering by 3-7 days and prevents the peaches from being damaged by late spring frosts.<\/td>\n75 ml\/100 ml water<\/td>\n<\/tr>\n
Strawberry<\/td>\nIt is used in nurseries to ensure the reproduction of young shoots given by the rootstock plant and to allow the rootstock plant to lie on the crop when it has 1-6 leaves. It is used 3-4 weeks before flowering to enlarge the fruits and increase the yield.<\/td>\n75-125 ml\/100 l water<\/td>\n<\/tr>\n
Artichoke<\/td>\nIt is especially applied to the core of the plants in the period when the plants have 4-5 leaves and the leaf length is 20-30 cm in order to take the harvest forward 1-2 months and to obtain a properly shaped and large head.<\/td>\n125-150 ml\/ 100 l water<\/td>\n<\/tr>\n
Potatoes<\/td>\nBefore planting, seed potatoes are dipped into the solution prepared with HEK-G\u0130BB\u00ae and planted. Thus, fast and regular output is provided.<\/td>\n25-50 ml\/ 100 l water<\/td>\n<\/tr>\n
Lettuce<\/td>\nUsed 7-15 days before harvest to promote umbilical cord.<\/td>\n50-100 ml\/ 100 l water<\/td>\n<\/tr>\n
Pepper<\/td>\nTo increase yield, it is used when half of the flowers bear fruit and 2-3 weeks after that.<\/td>\n150 ml\/100 l water<\/td>\n<\/tr>\n
Ornamental plants<\/td>\nIt is used in floriculture (Carnation, rose, gladiolus, lisianthus, chrysanthemum) to obtain long stems and large flowers, depending on the species and the growth types of plants.<\/td>\n200-750 ml\/ 100 l water<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Method of Application<\/h2>\n
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The recommended amount of preparation is added to the tank filled to half with water and mixed. After the tank is filled with water, it is mixed again and the solution is made ready.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Other Informations<\/h2>\n
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Miscibility:<\/strong>
\nIt is not recommended to be mixed with other products.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Detailed Table Information<\/h2>\n
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\n\n<\/colgroup>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
NAME OF THE PRODUCT<\/th>\nPLANT NAME<\/th>\nFUNCTION<\/th>\nDOSAGE OF USE<\/th>\n<\/tr>\n<\/thead>\n
<\/td>\n<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nOrnamental plants<\/td>\nIt is used in floriculture (Carnation, rose, gladiolus, lisianthus, chrysanthemum) to obtain long stems and large flowers, depending on the species and the growth types of plants.<\/td>\n200-750 ml\/ 100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nTable seedless grapes<\/td>\n1st application: Before flowering, when the stems are still 4-8 cm tall, it is used to lengthen the clusters. 2nd application: It is used to dilute the grain during the full flowering period, that is, when 70-80% of the flower petals (flower capsule) are shed. 3rd application: It is used to increase grain size when the grains reach 3 mm diameter after flowering.<\/td>\n100 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nOrange<\/td>\nIt is used 4-5 weeks after completion of flowering to prevent June shedding in Jaffa oranges. In Washington Navel, it is used in the period when the color change in the fruits begins to prolong the period of stay of the fruits on the tree and to regulate the harvest.<\/td>\n100 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nPotatoes<\/td>\nBefore planting, seed potatoes are dipped in the solution prepared with HEK-GIBB\u00ae and planted. Thus, fast and regular output is provided.<\/td>\n25-50 ml\/ 100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nLettuce<\/td>\nUsed 7-15 days before harvest to promote umbilical cord.<\/td>\n50-100 ml\/ 100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nMandarin<\/td>\nIt is used in the period when 75-80% of the flowers open in order to reduce the flower drop, increase fruit set and increase yield in Satsuma and Clementine varieties.<\/td>\n75 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nLemon<\/td>\nIt is used to keep the fruits on the tree for 2-3 months in the period when the first color change is seen in the fruits.<\/td>\n50 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nDried seedless grapes<\/td>\nIt is used 4-5 days after the flower capsules are poured to increase the yield and to bring the harvest forward.<\/td>\n50 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nCherry, Sour Cherry and Peach<\/td>\nIt is used in the period when the color change starts in order to delay the harvest and to obtain large and bright grains. An application in the first week of August delays the next year\u2019s flowering by 3-7 days and prevents the peaches from being damaged by late spring frosts.<\/td>\n75 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nGrapefruit<\/td>\nIt is used in the period when the first color change is seen in the fruits in order to delay the harvest without rotting, spoiling and softening of the fruit shell.<\/td>\n50 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nArtichoke<\/td>\nIt is especially applied to the core of the plants in the period when the plants have 4-5 leaves and the leaf length is 20-30 cm in order to take the harvest forward 1-2 months and to obtain a properly shaped and large head.<\/td>\n125-150 ml\/ 100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nStrawberry<\/td>\nIt is used in nurseries to ensure the reproduction of young shoots given by the rootstock plant and to allow the rootstock plant to lie on the crop when it has 1-6 leaves. It is used 3-4 weeks before flowering to enlarge the fruits and increase the yield.<\/td>\n75-125 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nPepper<\/td>\nTo increase yield, it is used when half of the flowers bear fruit and 2-3 weeks after that.<\/td>\n150 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nPear<\/td>\nIt is used to increase yield in pear cultivars with low fruit set when 30% of the flowers open.<\/td>\n75-100 ml\/100 l water<\/td>\n<\/tr>\n
Hek-Gibb<\/td>\nPear<\/td>\nIt is used to ensure the formation of parthenocarp fruit after the frosts that occur at the time of flowering.<\/td>\n25-100 ml\/ 100 l water<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Category :<\/strong>\u00a0Plant Growth Regulators<\/p>\n

Product Group :<\/strong>\u00a0Plant Protection<\/p>\n

Active Ingredient:<\/strong>\u00a020 g\/l Gibberellic Acid<\/p>\n

Formulation :<\/strong>\u00a0Water soluble concentrate (SL)<\/p>\n

Packaging :<\/strong>\u00a020 L, 5 L, 1L, 500 ml<\/p>\n","protected":false},"featured_media":1643,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_cat":[54,46],"product_tag":[],"class_list":["post-1646","product","type-product","status-publish","has-post-thumbnail","product_cat-plant-growth-regulators","product_cat-crop-protection","first","instock","shipping-taxable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/product\/1646","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/comments?post=1646"}],"version-history":[{"count":1,"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/product\/1646\/revisions"}],"predecessor-version":[{"id":1647,"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/product\/1646\/revisions\/1647"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/media\/1643"}],"wp:attachment":[{"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/media?parent=1646"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/product_cat?post=1646"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/hektasiran.com\/index.php\/wp-json\/wp\/v2\/product_tag?post=1646"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}